Assistant QA Manager – Food Ingredients – Quality Standards | BRC | GFSI
Client Description:

Our client is a global food ingredients company, supplying a variety of blends and coatings to Food processors, and end-user customers like QSRs’, retailers and food service.

Job Description:

  • Report to QA Manager (Thai national), managing 2 direct subordinates (QS documentation and coordinator)
  • Lead and direct implementation of QA team including the budget of the quality laboratories.
  • Leads the implementation and maintain of a Quality Management System that meets customer requirements and the company's performance objectives.
  • Leads a broad-based Team responsible for Supplier Quality Assurance, Inspection and Measurement, Environmental Testing in processing line.
  • Ensure customer Quality problem root causes are analyzed and promptly contained and resolved effectively.
  • Work with Project/Engineering team to ensure that new machine & equipment is complied with company Global Sanitary Design Policy
  • Lead to validate NPD, Alternating material, new process, new machine & equipment prior commercial run
  • Supports and participates Continuous improvement initiative.

Job Requirements:

  • Bachelor Degree OR Higher in Food Technology, Food Science, related field.
  • At least 5 years of experience in food industry, prefer with the 100+ SKU food business.
  • At least 5 years supervisory experience.
  • Strong knowledge in GFSI standard eg. BRC, FSSC22000
  • Strong leaderships, communication, analytical, and negotiation skill.
  • Project management experience is a plus.
  • High executive maturity and adaptability.
  • Good command of English and computer literate.

Company Benefits:

Our client offers a competitive remuneration benefits. Benefits include a competitive base salary, annual bonus, medical insurance, provident fund amongst others.

Level: Middle

Industry: Food, Nutrition, Flavour

Assistant QA Manager – Food Ingredients – Quality Standards | BRC | GFSI

Job number: